People can have food sensitivities without noticeable symptoms – long-term consumption of food allergens may lead to behavior and mood changes
- Written by Kumi Nagamoto-Combs, Assistant Professor of Biomedical Sciences, University of North Dakota
Asymptomatic sensitization may lead people to continue consuming food allergens, causing hidden neurological issues.Garetsworkshop/iStock via Getty Images PlusThe prevalence of food allergies is increasing worldwide, approaching an epidemic level in some regions. In the U.S. alone, approximately 10% of children and adults suffer from food...