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So far cultured meat has been burgers – the next big challenge is animal-free steaks

  • Written by Natalie R. Rubio, Cellular Agriculture PhD Candidate, Tufts University
So far cultured meat has been burgers – the next big challenge is animal-free steaksMeat of the future might be quite different from meat of the past.Stanley Kubrick, photographer, LOOK Magazine Photograph Collection, Library of Congress, Prints & Photographs Division, LC-USZ6-2352., CC BY-ND

The meat you eat, if you’re a carnivore, comes from animal muscles. But animals are composed of a lot more than just muscle. They...

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