To make less-harmful road salts, we're studying natural antifreezes produced by fish
- Written by Monika Bleszynski, Research Scientist and Adjunct Professor, University of Denver

Many people associate a fresh snowfall with pleasures like hot chocolate and winter sports. But for city dwellers, it can also mean caked-on salt that sticks to shoes, clothing hems and cars. That’s because...
Read more: To make less-harmful road salts, we're studying natural antifreezes produced by fish